BOARD OF INSTRUCTION-continued. Joshua D. Rickman, I. T. U., Supt. Printing. Miss Josephine Berry, B. A., Libr. B. S. McFarland, M. A., Prin. Prep. Dept. Miss Josephine C. Harper, Instr. Math. C. D. Montgomery, Cadet Major and Acting Miss Florence Ball, Instr. Phys. Culture. William L. House, Foreman Carpenter Shop. Daniel H. Otis, M. S., Asst. Dairying. Robert W. Clothier, M. S., Asst. Chem. Miss May Secrest, B. S., Asst. Domestic Art. John G. Haney, B. S., Asst. Field and Feeding Expts. Miss Mary B. Pritner, B. S., Asst. Domestic Sci. Miss Ada Rice, B. S., Asst. Prep. Dept. Miss Bertha L. Jaedicke, Asst. Music. Miss C. Jeanette Perry, B. S., Executive Clerk. W. N. Lewis, Janitor. Archie Huycke, Sec. to Pres. KENTUCKY. Agricultural and Mechanical College of Kentucky, Lexington. COURSES OF STUDY. The regular courses of study are eight, each requiring four years for completion: The agricultural course, leading to the degree of B. Agr.; three scientific courses, leading to the degree of B. S.; the classical course, leading to the degree of B. A.; the mechanical engineering course, leading to the degree of B. M. E.; the civil engineering course, leading to the degree of B. C. E., and the normal course, leading to the degree of B. Ped. Certificates of proficiency are given to those who do not complete a course undertaken. BOARD OF INSTRUCTION. J. K. Patterson, PH. D., LL. D., Pres.; Metaphysics and Civil Hist. J. G. White, M. A., Math. and Astron. Paul Wernicke, French and German Lang. and Lit. J. H. Neville, M. A., LL. D., V. Pres.; Latin and Greek Lang. and Lit. J. H. Kastle, PH. D., Chem. R. N. Roark, PH. D., Prin. Normal Dept. F. Paul Anderson, M. E., Mech. Engin. 10449-No. 74 -2 C. R. Sturdevant, M. E., Elect. Engin. J. W. Pryor, M. D., Anat. and Physiol. R. L. Blanton, M. LIT., Asst. in Greek and J. M. Davis, B. A., B. S., Asst. in Academy. J. R. Johnson, B. M. E., Asst. in Mech. James Murray, Practical Hort. The State Normal School for Colored Persons, Frankfort. COURSES OF STUDY. The courses of study are seven: Literary, carpentry, science, agriculture, cooking, dressmaking, and printing. The school grants State certificates to normal graduates. BOARD OF INSTRUCTION. James E. Givens, B. A., Pres.; Psych., Mary E. Jackson, Normal Dept. Pedag. and Latin. W. D. Thomas, B. A., Natural Sci. and Agr. Moses A. Davis, Mech. and Manual Training. T. Augustus Reid, Prep. Dept. Miss Mattie A. Carr, Matron; Cooking. LOUISIANA. Louisiana State University and Agricultural and Mechanical College, Baton Rouge. COURSES OF STUDY. The regular courses of study are eight, each requiring four years for completion, except the sugar course, which requires five years: The course in agriculture, the course in sugar cultivation and manufacture, the commercial course, the course in civil engineering, the course in mechanics, the general science course, the Latin science course, and the literary course, the first six leading to the degree of B. S., the others to the degree of B. A. A preparatory department, with a course covering one year, is also provided. BOARD OF INSTRUCTION. Thomas D. Boyd, M. A., LL. D., Pres. B. W. Pegues, Civil Engin. C. A. Smith, M. A., PH. D., Engl. Thomas W. Atkinson, B. S., C. E., Mech. A. T. Prescott, M. A., Hist. and Polit. Sci. Charles H. Stumberg, M. A., Modern Lang. E. A. Chavanne, Mil. Sci. and Tactics. R. L. Himes, Prin. Subfreshman Dept.; C. H. Kretz, Instr. Mech. Alfred Best, B. S., Instr. Chem. L. J. Williams, Instr. Subfreshman Dept. Southern University and Agricultural and Mechanical College, New Orleans, COURSES OF STUDY. The university is divided into the following departments: College, normal school, high school (college preparatory), grammar school, department of music, and industrial department. In the industrial department there is an agricultural school and a dairy school, the first having two and four year courses and the second a two-year course, The undergraduate courses of study leading to degrees are ten, each requiring four years. These are the classical course, the Latin scientific course, the scientific course, the chemical course, the agricultural course, the preparatory medical course, the pharmacy course, the civil engineering course, the mechanical engineering course, and the electrical engineering course. The classical course leads to the degree of B. A., the Latin scientific course to B. Ph., the course in civil engineering to B. C. E., the courses in mechanical and electrical engineering to B. M. E., the other courses to B. S. The shorter courses leading to a certificate are as follows: The courses of one and two years in agriculture, the course of two years in pharmacy, and the farmers' training courses of six weeks. The course in the school of law is three years in length and leads to the degree of LL. B. BOARD OF INSTRUCTION-COLLEGE OF AGRICULTURE. Abram W. Harris, D. Sc., Pres. Alfred B. Aubert, M. S., Chem. Allen E. Rogers, M. A., Civics. James M. Bartlett, M. S., Chem. Lucius H. Merrill, B. S., Agr. Chem. James N. Hart, C. E., Math. and Astron. Welton M. Munson, M. S., Hort. Allen Rogers, B. S., Chem. Lucius J. Shepherd, B. S., Hort. Stanley Sidensparker, B. M. E., Phys. Edwin B. Nichols, B. A., Modern Lang. Garnett Ryland, PH. D., Chem. Ralph K. Jones, B. S., Libr. Reginald R. Goodell, M. A., Modern Lang. Andrew J. Patten, B. S., Chem. Arthur R. Crathorn, B. S., Math. Edwin C. Upton, B. S., Modern Lang. MARYLAND. Maryland Agricultural College, College Park. COURSE OF STUDY. The course of study requires four years and leads to the degrees of B. S., B. A., M. E., and A. M. BOARD OF INSTRUCTION. R. W. Silvester, Pres.; Math. H. B. McDonnell, M. D., B. S., Chem. C. O. Townsend, PH. D., Path, and Bot. C. F. Doane, B. S., Dairying. Thos. H. Spence, M. A., Lang. S. S. Buckley, M. S., D. V. S., Vet. Sci. Jos. R. Owens, M. D., Registrar and Treas. MASSACHUSETTS. Massachusetts Agricultural College, Amherst. COURSE OF STUDY. The course of study requires four years and leads to the degree of P. S. BOARD OF INSTRUCTION, Henry H. Goodell, LL. D., Pres.; French Levi Stockbridge, (Honorary) Agr. Rev. Charles S. Walker, PH. D., Mental William P. Brooks, PH. D., Agr. George F. Mills, M. A., Engl. and Latin. John E. Ostrander, C. E., Engin. and Henry T. Fernald, PH. D., Ent. Capt. John Anderson, Mil. Sci. and Herman Babson, M. A., Asst. in Engl. Philip B. Hasbrouck, B. S., Asst. in Math. Robert W. Lyman, LL. B., Lecturer on Farm Law. MICHIGAN. Michigan Agricultural College, Agricultural College. COURSES OF STUDY. The courses of study are three, each requiring four years for completion and leading to the degree of B. S.: The agricultural course, the mechanical course, and the women's course. A post-graduate course is also provided. BOARD OF INSTRUCTION. J. L. Snyder, M. A., PH. D., Pres. R. C. Kedzie, M. A., M. D., D. Sc., Chem.; William J. Beal, M. S., PH. D., Bot. and For.; Curator Bot. Museum. Levi R. Taft, M. S., Hort. and Landscape Howard Edwards, M. A., LL. D., Engl. Herman K. Vedder, C. E., Math. C. D. Smith, M. S., Supt. of Farmers' Insti- C. L. Weil, B. S., Mech. Engin. BOARD OF INSTRUCTION-continued. W. B. Barrows, B. S., Zool. and Physiol.; William S. Holdsworth, M. S., (Asst.) Martin D. Atkins, M. A., (Asst.) Phys. W. O. Hedrick, M. S., (Asst.) Hist. and Maud Ryland Keller, M. A., Dean of Wom- Georgiana Blunt, PH. M., (Asst.) Engl. Lit. Warren Babcock, jr., B. S., (Asst.) Math. R. H. Pettit, B. S., Instr. Zool. and Ent. of Chas. O. Bemies, B. A., Phys. Culture. U. P. Hedrick, B. S., (Asst.) Hort. E. Sylvester King, B. S., Instr. Engl. MINNESOTA. College of Agriculture of the University of Minnesota, St. Anthony Park, St. Paul. COURSES OF STUDY. The college course requires four years for completion and leads to the degree of B. Agr. Instruction in a number of subjects included in the course in agriculture is given by the faculty of the college in science, literature, and the arts. There is also a secondary school of agriculture, with a course requiring three years of six months each for completion, and a dairy course of four weeks. To secure a dairy certificate the student must have two seasons' actual practice in a creamery or cheese factory, one of which must follow his work at the dairy school. Cyrus Northrop, LL. D., Pres. William M. Liggett, Dean. BOARD OF INSTRUCTION. Andrew Boss, Dressing and Curing Meats; Henry Webb Brewster, PH. D., Prin. of J. M. Drew, Blacksmithing and Poultry. School; Math. Samuel B. Green, B. S., Hort. and For. Florence A. Brewster, Libr. William Robertson, B. S., Phys. and Bot. T. L. Haecker, Dairy Husb. M. H. Reynolds, M. D., V. M., Physiol. and Willet M. Hays, M. S., Agr. William Boss, Carpentry and Power Ma- E. W. Mahood, M. A., Arith. and Athletics. Margaret Blair, Sewing. Virginia C. Meredith, Preceptress; House- Chas. F. Keyes, B. A., Lang. and Music. B. D. White, Instr. Butter Making. E. W. Major, Instr. Sweet-Curd Cheese N. H. Fulton, Asst. in Creamery. |