PUBLICATIONS OF THE OFFICE OF EXPERIMENT STATIONS. Experiment Station Record, Vols. I to VII, with indexes; Vol. VIII, Nos. 1-6. Bulletins.-No. 1, Organization and History of the Stations; No. 2, Digest of Annual Reports of the Stations for 1888, in two parts; No. 3, Report of Meeting of Horticulturists, 1889; No. 4, List of Station Horticulturists and Outline of their Work; No. 5, Organization Lists of Stations and Colleges, 1890; No. 6, List of Station Botanists and Outline of their Work; No. 7, Proceedings of Association of Agricultural Colleges and Experiment Stations, 1891; No. 8, Lectures on Investigations at Rothamsted Experimental Station; No. 9, The Fermentations of Milk; No. 10, Meteorological Work for Agricultural Institutions; No. 11, A Compilation of Analyses of American Feeding Stuffs; No. 12, Organization Lists of Stations and Colleges, 1892; No. 13, Organization Lists of Stations and Colleges, 1893; No. 14, Proceedings of Convention of National League for Good Roads, 1893; No. 15, Handbook of Experiment Station Work; No. 16, Proceedings of Association of Agricultural Colleges and Experiment Stations, 1892; No. 17, Suggestions for the Establishment of Food Laboratories; No. 18, Assimilation of Free Atmospheric Nitrogen by White and Black Mustard; No. 19, Organization Lists of Stations and Colleges, 1894; No. 20, Proceedings of Association of Agricultural Colleges and Experiment Stations, 1893; No. 21, Methods and Results of Investigations on the Chemistry and Economy of Food; No. 22, Agricultural Investigations at Rothamsted, England; No. 23, Organization Lists of Stations and Colleges, 1895; No. 24, Proceedings of Association of Agricultural Colleges and Experiment Stations, 1894; No. 25, Dairy Bacteriology; No. 26, Agricultural Experiment Stations: Their Objects and Work; No. 27, Organization Lists of Stations and Colleges, 1896; No. 28, The Chemical Composition of American Food Materials; No. 29, Dietary Studies at the University of Tennessee in 1895; No. 30, Proceedings of Association of Agricultural Colleges and Experiment Stations, 1895; No. 31, Dietary Studies at the University of Missouri in 1895; No. 32, Dietary Studies at Purdue University in 1895; No. 33, The Cotton Plant: Its History, Botany, Chemistry, Culture, Enemies, and Uses; No. 34, The Carbohydrates of Wheat, Maize, Flour, and Bread, and the Action of Enzymic Ferments Upon Starches of Different Origin; No. 35, Food and Nutrition Investigations in New Jersey in 1895 and 1896. Miscellaneous Bulletins.—Nos. 1, 2, and 3, Proceedings of Association of Agricultural Colleges and Experiment Stations, January and November, 1889, and November, 1890. (Series discontinued.) Farmers' Bulletins.-No. 1, The What and Why of Agricultural Experiment Stations; No. 2, Illustrations of the Work of the Stations; No. 9, Milk Fermentations and their Relation to Dairying; No. 11, The Rape Plant; No. 14, Fertilizers for Cotton; No. 16, Leguminous Plants for Green Manuring and for Feeding; No. 18, Forage Plants for the South; No. 21, Barnyard Manure; No. 22, The Feeding of Farm Animals; No. 23, Foods: Nutritive Value and Cost; No. 25, Peanuts: Culture and Uses; No. 26, Sweet Potatoes: Culture and Uses; No. 29, Souring of Milk and Other Changes in Milk Products; No. 32, Silos and Silage; No. 34, Meats: Composition and Cooking; No. 35, Potato Culture; No. 36, Cotton Seed and its Products; No. 37, Kafir Corn: Characteristics, Culture, and Uses; No. 39, Onion Culture; No. 41, Fowls: Care and Feeding; No. 44, Commercial Fertilizers: Composition and Use; No. 46, Irrigation in Humid Climates; No. 48, The Manuring of Cotton; No. 49, Sheep Feeding. OFFICE OF EXPERIMENT STATIONS. A. C. TRUE, Director. E. W. ALLEN, Assistant Director-Chemistry, Dairy Farming, and Dairying. C. F. LANGWORTHY, Foods and Animal Production. J. I. SCHULTE, Field Crops.. R. A. EMERSON, Horticulture. F. C. KENYON, Entomology and Bibliography. C. B. SMITH, Statistics and Indexing. W. O. ATWATER, In charge of Nutrition Investigations. S. L. SOMMERS, Record Clerk. THE AGRICULTURAL EXPERIMENT STATIONS. ALABAMA-Auburn: College Station; W. L. ARIZONA-Tucson: J. W. Toumey. DELAWARE-Newark: A, T. Neale.* KANSAS-Manhattan: Thos. E. Will. § MARYLAND-College Park: R. H. Miller.* inson.* MISSOURI Columbia: H. J. Waters.* * Director. + President of board of direction. MONTANA-Bozeman : S. M. Emery.* NEW HAMPSHIRE-Durham: C. S. Murkland. ¶ I. P. Roberts.* NORTH CAROLINA-Raleigh: W. A. Withers. I OHIO- Wooster: C. E. Thorne.* OKLAHOMA-Stillwater: G. E. Morrow.* PENNSYLVANIA-State College: H. P. Armsby.* RHODE ISLAND-Kingston: J. H. Washburn. T SOUTH DAKOTA-Brookings: J. H. Shepard.* UTAH-Logan: L. Foster.* VERMONT-Burlington: J. L. Hills.* VIRGINIA-Blacksburg: J. M. McBryde.* WASHINGTON-Pullman: E. A. Bryan.* WEST VIRGINIA--Morgantown: J. H. Stewart.* § Chairman of council. || Secretary. Acting director. |