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The courses of study are seven, each requiring four years for completion and leading to the degree of B. S.: Agricultural course, horticultural course, applied chemistry course, general science course, civil engineering course, mechanical engineering course, and electrical engineering course. There are also two courses which require two years for completion and lead to a certificate of practical agriculture and practical mechanics.

BOARD OF INSTRUCTION.

J. M. McBryde, PH. D., LL. D., Pres.; Agr. Chem.

W. B. Alwood, Hort., Ent., and Myc.

E. E. Sheib, PH. D., English, Hist., and
Polit. Econ.

E. A. Smyth, jr., M. A., Biol.

T. P. Campbell, M. A., Modern Lan-
guages.

S. R. Pritchard, M. A., Phys. and Elect.
Engin.

R. C. Price, Chem., Min., and Geol.
D. O. Nourse, B. S., Agr.

D. O. Shanks, 1st Lieut., 18th Infantry,
U. S. A., Mil. Sci. and Tactics, Math.
L. S. Randolph, M. E., Mech. Engin.
W. M. Patton, C. E., Ciril Engin.
R. J. Davidson, M. A., Anal. Chem.
E. P. Niles, D. V. M., Vet. Sci.
W. M. Saunders, Dairy Husbandry.
W. W. Hurt, Sec.; Asst. Math. and Book-
keeping.

J. M. Johnson, Instr. Forge and Foundry
Work.

J. R. Parrott, Instr. Woodwork.

A. T. Eskridge, M. S., Instr. Min, and Geol.
C. I. Wade, Treas.

W. G. Conner, M. E., Instr. Machine Work.
A. W. Drinkard, M. S., Instr. in English
and Hist.

J. W. Stull, B. S., Instr. in Math.

F. D. Wilson, M. S., Instr. in Chem.
L. W. Jerrell, B. S., Instr. in Woodwork.
F. P. Turner, B. S., Asst. in Math.

C. G. Guignard, B. S., Asst. in Machine
Work.

W. E. Dodd, B. S., Asst. in Hist.
W. H. Rasche, Asst. in Drawing.
R. R. Lewis, B. S., Asst. in Phys.
C. Lee, B. S., Asst. in Elect. Engin.
W. M. Scott, B. S., Asst. in Hort.

Hampton Normal and Agricultural Institute, Hampton.

COURSE OF STUDY.

The course of study requires three years for completion, and diploma is given on graduation.

BOARD OF INSTRUCTION.

H. B. Frissell, D. D., Prin.; Mental Philosophy.

H. B. Turner, Pastor; Bible Lessons.
George Foster Peabody, Treas. (New

York).

J. J. Wilson, Asst. Treas. (Hampton).

F. C. Briggs, Business Agent.

Albert Howe, Supt. of Industries.

Martha M. Waldron, M. D., Resident Physician.

Leonora E. Herron, Lib.

Elizabeth Clark, Lady Prin.; Math.

Elizabeth Hyde, in Charge of Academic
Dept.

Josephine E. Richards, in Charge of Indian
Dept.

C. L. Goodrich, Agr.

C. C. Tucker, Manual Training.

BOARD OF INSTRUCTION-continued.

E. H. Spinnie, Instr. Manual Training.
D. R. Lewis, Instr. Mech. Drawing.
J. G. Hartelius, Instr. Carpentry.
Dora Freeman, Reading and Lit.
Myrtilla J. Sherman, Grammar and Com-
position.

Jane E. Davis, Science.

Jane S. Worcester, Hist. and Geography. Alice M. Bacon, Civil Government and Polit. Econ.

Mary Eaton, Training School.

Mrs. M. A. Armstrong, Phys. and Physiol.
Alice Boardman, English.
Mary Gray Clark, English.
Emma Johnston, Arithmetic.
Josephine Langley, Methods.

Thea Vallin, Free-Hand Drawing.

Annie Beecher Scoville, Bible and Hist.

Bernette Bachelder, Arithmetic and English.

Bessie Cleveland, Music.

Flora F. Lowe, Arithmetic and English. Sarah E. Proctor, Reading, Language, and Arithmetic.

Alice I. Boardman, Reading and Arithmetic.
Alice L. Tucker, Reading, Arithmetic,
Grammar, and Geography.

Cora M. Butler, English and Hist.
Bessie Tower, Phys. Culture.

Clara Blodgett, Arithmetic and English..
Emma F. Small, Sloyd Teacher.

Clara Snow, Louise Cleveland, Ora O. Brown, W. O. Nash, Indian teachers (distinctively).

Margaret Taylor Hammond, Cooking Teacher.

WASHINGTON.

Washington Agricultural College and School of Science, Pullman.

COURSES OF STUDY.

Courses of study are offered in the following lines: Mathematics, civil engineering, mining engineering, chemistry, botany and zoology, agriculture, horticulture, English language and literature, economic science and history, electrical engineering, steam engineering, hydraulic engineering, mill engineering, military science and tactics, and supplemental courses in German, French, Latin, physics, dairying, pharmacy, and veterinary science.

BOARD OF INSTRUCTION.

E. A. Bryan, M. A., Pres.; Hist. and Polit. Sci.

Albert E. Egge, PH. D., English Language

and Lit.

Charles V. Piper, M. S., Sec. Faculty; Bot. and Zool.

George H. Watt, B. S., Prin. Prep. Dept. Eleazer Darrow, E. E., Mech. Engin. and Phys.

Henry M. Lane, B. M. E., (Asst.) Mech. Engin.

Osmar L. Waller, PH. M., Math, and Civil Engin.

Elton Fulmer, M. A., Chem.

George E. Stockle, 1st Lieut., 10th Cavalry, U. S. A., Mil. Sci. and Tactics. William J. Spillman, M. S., Agr.

Annie Howard, Rhet. and Composition.
John A. Balmer, Hort.

W. H. Heileman, B. S., Asst. in Chem.
S. B. Nelson, D. V. M., Vet. Sci.
R. W. Doane, B. A., Asst. in Zool.
C. A. Barry, Modern Languages.
W. J. Roberts, M. A., (Asst.) Math.
Solon Shedd, B. A., (Asst.) Geol, and Min.
S. H. Webster, B. A., Instr. in Commercial
Branches.

L. V. Corner, Tutor in Prep. Dept.
D. A. Brodie, Tutor in Prep. Dept.

H. C. McKinsley, Instr. in Buttermaking.
Wm. Schwandt, Instr. in Cheesemaking.
Lillian A. Bolster, Instr. in Piano.

WEST VIRGINIA.

West Virginia University, Morgantown.

COURSES OF STUDY.

The courses of study are five, each requiring four years for completion: Classical course, leading to the degree of B. A.; scientific course, leading to the degree of B. S.; course in mechanical engineering, leading to the degree of B. S. M. E.; course

in civil engineering, leading to the degree of B. S. C. E., and course in agriculture, leading to the degree of B. Agr. There is also a department of law, in which the degree of LL. B. is given. Post-graduate work and preparatory work are also provided.

BOARD OF INSTRUCTION.

J. L. Goodknight, D. D., Pres.

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William P. Willey, M. A., Equity and
Jurisprudence.

Alex. R. Whitehill, PH. D., Chem.
Thomas E. Hodges, Phys.

James W. Hartigan, M. A., M. D., F. S. S.,

F. R. M. S., Biol. and Dir. Gymnasium. John L. Johnston, C. E., Civil and Mining Engin.

Samuel B. Brown, M. A., Geol.; Sec. to Board of Regents.

John A. Myers, PH. D., Dir. Expt. Sta, and Dean of Agr. College.

Robert A. Armstrong, M. A., English; Sec. to University Faculty.

Thos. C. Miller, M. A., Pedagogy; Prin. Prep. School.

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L. C. Corbett, M. S., Agr. and Hort. William S. Aldrich, M. E., Mech. Engin. and Mech. Arts.

James S. Stewart, M. S., Math.

R. W. Douthat, M. A., PH. D., Ancient Languages.

C. C. Hewett, Capt., 19th Infantry, U. S. A., Mil. Sci. and Tactics.

A. J. Hare, B. A., Prof. of Ancient Lan-
guages and Math. in Prep. School.
Russell L. Morris, C. E., Asst. in Civil and
Mining Engin.

W. B. Cutright, B. A., Asst. in Prep. School.
C. R. Jones, C. E., Asst. in Mech. Engin.
D. M. Willis, Commercial School.
A. D. Hopkins, PH. D., Ent.
B. H. Hite, M. S., Organic Chem.
W. E. Rumsey, B. S., Econ. Bot.
D. J. Barton, Asst. in Prep. School.
J. W. Johnson, Asst. in Agr.

Waitman Barbe, M. S., Field Agent for the
University.

Clara Hough, Lib.

The West Virginia Colored Institute, Farm.

COURSES OF STUDY.

The courses of study are three: A course in agriculture, requiring three years for completion; a mechanical course, and a normal course.

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College of Agriculture of the University of Wisconsin, Madison.

COURSES OF STUDY.

The long course requires four years, leading to the degree of B. Agr. The short course in agriculture lasts two terms of fourteen weeks each. The dairy course requires for admission four months previous training in a creamery or cheese factory. The term lasts twelve weeks. To secure a dairy certificate the student must have two seasons actual practice in a factory, one of which must follow his work at the dairy school. If all work is satisfactory, as reported on blanks and found by inspection, a dairy certificate is granted.

BOARD OF INSTRUCTION.

Charles K. Adams, LL. D., Pres.

W. A. Henry, B. AGR., Dean; Agr.
S. M. Babcock, PH. D., Agr. Chem.
F. H. King, Agr. Phys.

E. S. Goff, Hort. and Econ. Ent.

H. L. Russell, PH. D., Bact.

E. H. Farrington, M. S., (Assoc.) Dairy
Husbandry.

F. W. Woll, M. S., Chem.

J. A. Craig, B. S. A., Animal Husbandry.
C. I. King, Instr. Practical Mech.

A. W. Richter, M. E., Instr. Dairy Engin.
J. W. Decker, B. AGR., Instr. in Cheese
Making.

W. A. Scott, PH. D., Econ. of Agr.
George McKerrow, Supt. Farmers' Insti-

tutes.

R A. Moore, Asst. to Dean in Charge of
Short Course.

J. P. Laws, D. V. S., Vet. Sci.

F. B. Fulmer, Instr. in Milk Testing.
W. C. Wells, Instr. at Butter Worker.
C. S. Bullard, Instr. at Separators.
Charles Bush, Instr. at Separators.
U. S. Baer, Instr. in Cheese Making.
Julius Berg, Instr. in Cheese Making.
A. B. Sayles, Instr. in Farm Dairying.
H. L. Shockley, Asst. Instr. in Farm Dairy-
ing.

Mark Smith, Instr. in Pasteurizing.
J. W. Stevenson, Asst. in Stock Judging.
Manfred Ash, Instr. in Hort.

Fred Cranefield, Instr. in Greenhouse.

A. P. Jones, Instr. Agr., Phys., and Mech.

WYOMING.

College of Agriculture of the University of Wyoming, Laramie.

COURSE OF STUDY.

The course of study in the department of agriculture requires four years for completion and leads to the degree of B. Agr.

BOARD OF INSTRUCTION.

F. P. Graves, PH. D., LITT. D., Pres.; Polit. Sci.

Aven Nelson, M. S., M. A., Biol.
Henry Merz, M. A., Social Sci.

I. M. Morse, M. A., History.

Cora M. McDonald, M. A., Rhet. and English Lit.

B. C. Buffum, M. S., Agr. and Hort.

C. B. Ridgaway, M. A., Math. and Phys.
Chas. A. Varnum, Capt., 7th Cavalry, U. S.
A., Mil. Sci. and Tactics and Asst. Math.
E. E. Slosson, M. S., Chem.
W. C. Knight, M. A., Geol.
W. F. Gilkison, B. S., Mech.

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H. H. GOODELL, of Massachusetts, Chair.; ALEXIS COPE, of Ohio;

H. C. WHITE, of Georgia; THOMAS J. BURRILL, of Illinois;

Ex officio: The PRESIDENT; the JUNIOR EX-PRESIDENT (S. W. JOHNSON); the

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