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" And the mixed multitude that was among them fell a lusting: and the children of Israel also wept again, and said, "Who shall give us flesh to eat? We remember the fish, which we did eat in Egypt freely; the cucumbers, and the melons, and the leeks, and... "
An universal history, from the earliest accounts to the present time - Page 183
by Universal history - 1779
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A confutation of popery

Thomas Bennet - 1714 - 355 pages
...the Children of Ifrael alfo weft and faid, We remember the Fiflt which we did eat in Egypt freely, the Cucumbers, and the Melons, and the Leeks, and the Onions, and the Garlick $ But now our foul is drfd away, there is nothing at all befides this Manna before our eyest Numb....
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An Abstract of the Historical Part of the Old Testament: With ..., Volume 1

Sir Edward Harley - 1730 - 398 pages
...faid, Who fhall SolJLgive us Flcfli to eat ? 5 We remember the Fifh which we did eat in Egypt fretly ; the Cucumbers, and the Melons, and the Leeks, and the Onions, and the Garlick. 6 But now our Soul is dried away ; there is nothing at all, befides this Manna, before our Eyes. 7...
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An abstract of the historical part of the Old Testament [by E ..., Volume 1

Edward Harley - 1735
...mixt Multi- f P/i'. evi. 14 They LUSTED ex5 We remember the Fifh which we did eat in Egypt freely ; the Cucumbers, and the Melons, and the Leeks, and the Onions, and the Garlick. 6 But now our Soul is dried away ; there is nothing at, all, befides this Manna, before our Eyes. 7...
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Observations on divers passages of Scripture [by T. Harmer].

Thomas Harmer - 1776
...accuracy of our tranflation of Numb. xi. 5 : " We remember the fifh " which we did eat in /Egypt freely ; the " cucumbers, and the melons, and the leeks, " and the onions, and the garlic^. I am not the firft that has called the juftnefs of this tranflation into queftion ; the learned...
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Analysis of Researches Into the Origin and Progress of Historical Time: From ...

Robert Walker (rector of Shingham) - 1796 - 446 pages
...time \vhen they fut by the flefh pots of Egypt, and did eat bread to the fulf. They remembered too the cucumbers, and the melons, and the leeks, and the onions, and the garlic. Hence it is evident, that the pot-herbs of Egypt were not then confecrated. Corruptions of...
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The Balance, and Columbian Repository, Volume 2

1803
...goodly land, where they " fat by their flefti-pots," enjoyed " the fifh, which they did eat freely ; the cucumbers, and the melons, and the leeks, and the onions, and the garlick." In fuch a country, where the modes of living were fimple and the means of fuppoiting families were...
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The spiritual magazine, or The Christians grand treasure

John Allen - 1802
...ungrateful to GOD, as to fay, Numb. xi. 5, 6. Jf^e remember the fifl) that we did eat in Egypt freely, the cucumbers, and the melons, and the leeks, and the onions, and the garlick ; but now our foul is dried away, there is nothing at all be/ides this manna before our eyes ; thereby...
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An essay on abstinence from animal food: as a moral duty

Joseph Ritson - 1802 - 236 pages
...fay'd, Whq fhall give us flefh to eat ? We remember the fifli which we did eat in ./Egypt freely ; the cucumbers, and the melons, and the leeks, and the onions, and the garlick." (Num. XI, j.) The vegetables they ate/w/y, the flefh /y ftealtb.. called agrostis, bccaufe it was fwecter...
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A Short and Plain Exposition of the Old Testament: With Devotional ..., Volume 2

Job Orton, Robert Gentleman - 1805
...they sfiake against 5 God. And they said, We remember the fish, which we did eat in Egypt freely ; the cucumbers, and the melons, and the leeks, and the onions, and the garlic ; they remembered their fish and onions, but not their brick kilns, their bitter bondage, *...
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Travels in Upper and Lower Egypt: Undertaken by Order of the Old ..., Volume 2

Charles Sigisbert Sonnini - 1807
...a less acrid flavour, there can be no * " We remember the fish which we did eat in Egypt freely : " the cucumbers, and the melons, and the leeks, and the onions^ " and the garlic." Numbers, xi. 5. f The French Hard is equal only to half an English farthingj but, according...
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