Science, Volume 60John Michels (Journalist) American Association for the Advancement of Science, 1924 |
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Page 12
... increase in the appropriation given the Forest Service for research , it will be possible to make this station the largest of all the experiment stations the Forest Service is now operating . The problems of the south- ern pine region ...
... increase in the appropriation given the Forest Service for research , it will be possible to make this station the largest of all the experiment stations the Forest Service is now operating . The problems of the south- ern pine region ...
Page 15
... increasing the dosage used until the expense is almost prohibitive . Levorotatory nicotine ( free nicotine ) is volatile and more toxic than the non - volatile dextrorotatory form ( nicotine salts ) . Reduced efficiency then may result ...
... increasing the dosage used until the expense is almost prohibitive . Levorotatory nicotine ( free nicotine ) is volatile and more toxic than the non - volatile dextrorotatory form ( nicotine salts ) . Reduced efficiency then may result ...
Page 21
... increase their body weight about seven times . With their own mothers this increase would have been , roughly , JULY 4 , 1924 ] 21 SCIENCE.
... increase their body weight about seven times . With their own mothers this increase would have been , roughly , JULY 4 , 1924 ] 21 SCIENCE.
Page 22
John Michels (Journalist). own mothers this increase would have been , roughly , four times . Conversely , normal young suckled by pure food mothers increase their body weight but four times in spite of the somewhat superior vigor with ...
John Michels (Journalist). own mothers this increase would have been , roughly , four times . Conversely , normal young suckled by pure food mothers increase their body weight but four times in spite of the somewhat superior vigor with ...
Page 49
... increase the production of oxalic acid and carbonic acids at the expense of mucic acid . The extraction of maltase from yeast : V. K. KRIEBLE , E. L. SKAU and E. W. LOVERING . Previous investigations on maltose from yeast have shown ...
... increase the production of oxalic acid and carbonic acids at the expense of mucic acid . The extraction of maltase from yeast : V. K. KRIEBLE , E. L. SKAU and E. W. LOVERING . Previous investigations on maltose from yeast have shown ...
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