The Farmer's Last Frontier: Agriculture, 1860-1897

Front Cover
M.E. Sharpe, 1977 - 434 pages
Part of a series of detailed reference manuals on American economic history, this volume traces the development and expansion of agriculture across the USA during the last half of the 19th century.
 

Contents

NATURE AND THE FARMER
1
Distribution of the Important Zonal Groups of Soils in the U S
12
AGRICULTURAL SETTLEMENT IN NEW AREAS
26
DISPOSING OF THE PUBLIC DOMAIN
51
Railroad Land Grants
64
Greater and Lesser Land Monopolists
71
51
98
SOUTHERN CROPS AND SPECIAL PROBLEMS
101
Wheat Data 18661898
192
THE LIVESTOCK FRONTIER AND THE GREATPLAINS FARMER
197
FINANCE AND MARKETING PROBLEMS OF THE RANGE
221
The Transportation Problem
227
Cattle Rates from the Northern Plains to Chicago in 1884
228
Fences
238
SPECIALIZED AGRICULTURE AND EASTERN ADJUSTMENTS
245
Value of Truck and Small Fruits Sold in East 1879 1889 1899
260

58
110
Cotton Data 18661898
113
67
118
THE PROGRESS OF FARM MECHANIZATION
125
Prices of Typical Machines 18601900
140
BETWEEN PAGES 146147
146
A NineteenthCentury Silo
146
THE EXPANSION OF PRAIRIE AGRICULTURE
148
76
158
The Six Leading Wheat States and Percentages by Decades
163
SPECIAL PROBLEMS OF PRAIRIE FARMERS
173
BETWEEN PAGES 178179
178
A Massachusetts Road of the 1890s before Improvement
178
GOVERNMENTAL ACTIVITY IN AGRICULTURE
268
THE AGRARIAN UPRISING
291
Purchasing Power of Four Different Crops at December 1 Prices
293
Rail and Water Rates on Wheat Chicago to New York 18681900
299
FARMERS COOPERATIVE MOVEMENTS
329
Farmers Stores
337
Miscellaneous Enterprises
344
Relative Proportion of the Population Engaged in Agriculture
351
Persons Gainfully Employed in the West 1870 1890 1900
358
Average Wage Rates of Outdoor Labor of Men on Farms
364
THE LITERATURE OF THE SUBJECT
379
APPENDIX
415
Copyright

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