 But we are all of us made to shun disgrace, as we are made to shrink from pain, and poverty, and disease. It is an instinct ; and under the direction of reason, instinct is always in the right.  The Works of ... Edmund Burke - Page 47by Edmund Burke - 1803Full view - About this book
 | Edmund Burke - 1780 - 206 pages
...thofe ill-natured neighbours of his, who vifited his dunghill to read moral, political, and (economical lectures on his mifery. I am alone. I have none to...few. It is a luxury ; it is a privilege ; it is an mdulgence for thofe who are at their eafe. But we are all of us made to fhun difgrace, as we are made... | |
 | Edmund Burke - 1803 - 446 pages
...enemies in the gate. Indeed, my lord, I greatly deceive myfelf, if in this hard feafon I would give 3 peck of refufe wheat for all that is called fame and...all of us made to fhun difgrace, as we are made to fhrink from pain, and poverty, and difeafe. It is an inftinct; and under the direction, of reafon,... | |
 | Edmund Burke - 1807 - 536 pages
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege : it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from... | |
 | Increase Cooke - 1811 - 428 pages
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from... | |
 | Increase Cooke - 1819 - 490 pages
...this hard season I would give a peck of refuse wheat for all that is called fame and honour in this world. This is the appetite but of a few. It is a...luxury; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from... | |
 | Increase Cooke - 1819 - 426 pages
...give a peck of refuse wheat for all that is called fame and honour in this world. This is the appttite but of a few. It is a luxury ; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from... | |
 | Charles Phillips - 1819 - 484 pages
...refuse wheat for all that is called fame and honour in the world. This is the appetite but of a few. Jt is a luxury ; it is a privilege : it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink 'from... | |
 | George Walker - 1825 - 668 pages
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege : it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from... | |
 | J[ohn] H[anbury]. Dwyer - 1828 - 314 pages
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege ; it is an indulgence for those who are at their ease. But we are all of us made to shun disgrace, as we are made to shrink from... | |
 | Samuel Phillips Newman - 1829 - 270 pages
...gate. Indeed, my lord, I greatly deceive myself, if in this hard season I would give a peck of refuse wheat for all that is called fame and honour in the...luxury ; it is a privilege: it is an indulgence for those who are 'at their ease. But we are all of us made to slum disgrace, as we are made to shrink... | |
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